Lomi

A Flavorful and Hearty Noodle Soup in Filipino Cuisine Lomi, also known as “Batangas lomi” or “Taal lomi,” is a hearty and flavorful noodle soup that originated in Batangas, a province in the Philippines. It has since become a popular dish throughout the country, enjoyed by people of all ages and social groups. Lomi is […]

Tupig

A Sweet and Sticky Rice Delight in Filipino Street Food Culture In the vibrant landscape of Filipino street food, where flavors collide and aromas dance, Tupig stands as a beloved and traditional treat. This sweet and sticky rice cake, originating from northwestern Luzon, has captivated taste buds for generations. From humble beginnings as a simple […]

Taho

A Warm and Sweet Delight in Filipino Street Food Culture In the vibrant tapestry of Filipino street food, where flavors intertwine and aromas entice, Taho stands out as a beloved and ubiquitous treat. This warm and comforting dessert features soft silken tofu, flavored with sweet sago pearls and arnibal (sweetener and flavoring), captivating taste buds […]

Proben

A Savory and Crispy Chicken Organ Treat in Filipino Street Food Culture In the bustling streets of the Philippines, where flavors dance and aromas mingle, Proben stands as a unique and beloved treat. This dish features the proventriculus, a muscular part of the chicken’s digestive system, deep-fried to golden perfection and often served with a […]

Okoy

A Crispy and Flavorful Shrimp Fritter Delight in Filipino Street Food Culture In the vibrant tapestry of Filipino street food, where flavors intertwine and aromas entice, Okoy stands out as a beloved and ubiquitous treat. These crispy shrimp fritters, packed with vegetables and encased in a light batter, have captivated taste buds for generations. From […]

Mais

A Sweet and Savory Corn Delight in Filipino Street Food Culture In the vibrant landscape of Filipino street food, where flavors collide and aromas dance, Mais stands as a beloved and ubiquitous treat. This simple yet delightful snack features corn kernels, boiled to perfection and coated in a sweet and savory mixture, captivating taste buds […]

Mangga at Bagoong

A Sweet and Savory Harmony in Filipino Street Food Culture In the vibrant tapestry of Filipino street food, where flavors intertwine and aromas entice, Mangga at Bagoong stands out as a simple yet delightful treat. This harmonious pairing of ripe mango slices and a savory shrimp paste dip has captivated taste buds for generations. From […]

Kwek-kwek & Tokneneng

Kwek-kwek A Delightful Fusion of Flavors and Textures in Filipino Street Food Culture In the vibrant world of Filipino street food, where creativity knows no bounds and flavors intertwine in a symphony of taste, kwek-kwek stands out as a beloved and ubiquitous treat. These bite-sized quail eggs, encased in a vibrant orange batter and deep-fried […]

Kikiam

A Savory and Satisfying Sausage Treat in Filipino Street Food Culture In the vibrant landscape of Filipino street food, where flavors collide and aromas dance, Kikiam stands as a beloved and ubiquitous treat. This savory sausage, encased in a natural casing and deep-fried to golden perfection, has captivated taste buds for generations. From humble beginnings […]

Ginanggang

A Sweet and Savory Grilled Banana Treat in Filipino Street Food Culture In the vibrant tapestry of Filipino street food, where flavors intertwine and aromas entice, Ginanggang stands out as a simple yet delightful treat. This humble dish, featuring grilled saba bananas brushed with margarine and sprinkled with sugar, has captivated taste buds for generations. […]